This camp provides an introduction to Restaurant Service. Our Service and Welcome Team is responsible for providing an exceptional service experience for our guests. Servers greet customers, answer questions related to the menu items, and make recommendations. Servers take food and beverage orders from guests and deliver to the drink station and kitchen, and perform cleaning duties, such as tidying up server station, taking out trash, and checking and cleaning bathrooms.
Participants will receive 18 hours of hands-on training and a certificate of completion certifying hours completed during the Student Camp. All hours meet college and school requirements for volunteer hours.
